Growing up these were my favorite Christmas cookie bar. I looked forward to them all year long. Now, Disappearing Bars have sort of trumped them in family cookie platters, but I still try to sneak a few of these graham based bars into the mix.
Source: Auntie Irene
Yield: A lot
2 pkg. whole graham crackers, crushed
1 c. melted butter
1 1/3 c. peanut butter
2 2/3 c. sifted confectioners sugar
12 oz. chocolate chips, melted
1. Add peanut butter to melted margarine. Add crushed graham crackers and sugar. Mix and pat into a 9x13 pan
2. Melt chocolate chips and spread on top. Cool in fridge for at least 2 hours.
I need to get a good photo of these.....
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